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| Product Name: |
Whole Egg Powder
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| Supply Ability: |
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| Related proudcts |
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| Specifications |
20kg in poly bag and outer master carton or Kraft paper bag |
| Price Term: |
FOB,CNF,CIF |
| Port of loading: |
DALIAN CHINA |
| Minimum Order |
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| Unit Price: |
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-The Specifications of Whole Egg Powder:
Moisture (%) 4.0 max
Fat (%) 40.0 min
Free Fatty Acid (%) 4.0 max
Protein (%) 45.0 min
PH 7.0-9.5
Total Bacteria (cfu/g) 10000 max
Coliform Group (mpn/100g) 40 max
Salmonella (/25g) Negative
--Remarks of Whole Egg Powder£ş
Shelflife: 12 Months in shade, dry, sealed conditions
Packing: 20kg in poly bag and outer master carton or Kraft paper bag
Origin: China
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| Company: |
Shanghai gyufood Co.,LTD
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| Contact: |
Mr. Eric Ma |
| Address: |
Room2503, No.100 North HengFeng Road,Shanghai,China |
| Postcode: |
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| Tel: |
86-21-66580819 |
| Fax: |
86-21-66580820 |
| E-mail: |
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